I have a good lawn for deer and rabbits, full – if only accidentally – of diverse edible weeds. Looking out over it, especially when Charlie has just mowed, the lawn looks smooth and manicured. Appearances frequently deceive. For instance, this photo might look like a nuclear deer family, two fawns, a buck, and a doe. But four other the deer had already gone ahead into the woods before I got my camera out. The buck would have been bringing up the rear as usual, except that the fawns were lollygagging behind. But as soon as I made a tiny sound of satisfaction at getting this photo, their heads snapped up and the fawns leaped after the does, while Mr. Buck stood guard in case I made any moves. I didn’t. I was trying to see whether he was an eight point or a ten point, but he was gone before I could be sure.
My lawn has a lot of white clover in it, which some consider a weed but I do not. In my suburban childhood it was common for lawns to be seeded with half grass and half clover. Clover is sturdy, holding up well to children and pets; clover fixes nitrogen so you don’t need fertilizer; and clover flowers attract bees, which will pollinate your garden plants and fruit trees. Charlie was late mowing this week, because we had two days of Hurricane Beryl’s leftovers drenching Michigan with rain. Amazing that a hurricane came all the way from Africa to crash into Texas and charge up the Mississippi and Ohio River valleys to the normally hurricane-free Michigan. Many were the frantic sump pumps in Ann Arbor, but the sandy soil of my yard was up to the task. When it was over, everything was safe and green, green, green.
Besides the clover, there’s plantain in the lawn and purslane at the margins. Plantain, native to Europe, was called “white man’s footprint” by Native Americans: where the white man set his foot was where you found plantain. It’s not only edible to deer, it’s edible to us. Purslane is, too. My attempts to actually eat these plants have never worked out. Purslane leaves are small and have to be gathered in large quantities, and I found plantain, which grows flat against the ground, hard to clean. I magnanimously leave them for the deer, in spite of which they persist in eating things they really, really shouldn’t. For instance, milkweed. Milkweed is poisonous, but if you are a clueless fawn, well, just look at those big, juicy leaves. I assume it’s the fawns because I assume they don’t grow up if they eat the milkweed.
Deer sometimes also eat my rudbeckia, yarrow, and shasta daisies. Garden catalogs will tell you they shun these plants, but garden catalogs have never met my deer. Every evening or two, I walk through the yard with my trusty spray bottles of animal repellants, switching off now and then so the critters don’t get used to one of them. I almost dread to say so, for fear it will jinx their effectiveness.
The amount of rain in that storm varied a lot from one part of town to the next. I don’t currently have a working rain gauge, but friends and neighbors have measured anywhere from five to seven inches over two days. One curious thing I’ve noticed is more birds using the birdbath after a rainstorm. This seems totally counter-intuitive to me. Didn’t they shower in the rain? Is it easier to bathe when they’re already wet? Or maybe newly-fallen rain is more attractive to them than water that’s been sitting around for a few days. Not being a bird, I will never know.
One of the joys of the spring garden is surprise. Where did these ultra-fluffy, double pink columbine come from? Not only don’t I remember buying them, I don’t remember even knowing they existed. Could they have arrived as seeds embedded in bird droppings? Such an ignoble origin. Could there be a Johnny Columbineseed at large in Ann Arbor, spiriting unusual flowers into unsuspecting gardens under cover of night?
Then over here, how did one tiny patch of forget-me-nots take over the entire flowerbed, even crowding out weeds? A blue haze under the fading spikes of daffodil leaves, it manages to be really in your face despite such tiny petals. It should be called I-dare-you-to-forget-mes.
Moving around to the back yard, a flower pot that once held cosmos has come up with a crop of these little purple flowers, small enough to be violets but somehow I wasn’t convinced. Pansies were in the pot next to it last year. My garden books say four petals up and one down makes it a pansy, two petals up and three down is a violet. Two up, one down, and two sticking out to the side? Panselets?
And then there’s the asparagus patch. I’ve seen it every year since we moved into this house, but it still makes me laugh to see the way it comes up out of the ground, looking for all the world like someone has snuck out to the garden and stood a bunch of asparagus spears upright in the dirt as a practical joke. But no, they’re growing right out of the ground. The second joy of the spring garden: that dirt, water, and sunlight turn into food and beauty, whether the way we expected or not.
Still February, the trees still hung with snow, but the bulbs on my windowsill are talking spring. They’re cozy enough on the plant stand Doug made for them, at a sunny, south-facing window with a heat register on the floor below. You can see Zerlina down there on her cushion, showing her appreciation with a nap.
I mostly keep the amaryllis going from year to year, setting them outdoors when the weather warms up, lifting and storing the bulbs indoors in the fall, and potting them up again after Christmas. But every year I lose one or two, so every year I buy one or two new ones.
This is a close-up of my new bulb this year, an Amadeus. Is it named for Mozart, or is it Beloved of God? Amaryllis is named for a shepherdess Virgil wrote about, in Latin, but the name apparently comes from Greek amarysso, to sparkle. And it’s native to South Africa. I would love to know its indigenous name, but the internet has not been forthcoming. There’s an International Association for Plant Taxonomy that oversees official plant names, but any seed catalog will reveal that common names are a mix of history and marketing. The names of tomato varieties are always fun, and frequently informative. Early Girl and Longkeeper are useful to know, while Mortgage Lifter and Supersteak evoke the plump and sizeable. Tomato is pretty close to its indigenous Nahuatl name, Tomatl. Far preferable to solanum lycopersicum.
Meanwhile, the narcissus is starting to nose up through the snow. Narcissus should have a name joyfully recognizing how the flower announces spring, instead of being named for the fellow who fell in love with his own reflection. Is some kind of warning implied here, like not getting carried away by spring? Maybe Greeks, with their Mediterranean climate, didn’t understand the impact of spring on the rest of us. Our common name, daffodil, is a corruption of Asphodel, also Greek but a totally unrelated flower. It was good to corrupt it, since asphodel is associated with the underworld, but daffodil sounds like happy fun.
Hellebore is also a Greek name, possibly having to do with it being toxic, but it’s starting to bloom here in my yard, pushing the snow out of its way, right on time for its common name, Lenten Rose. It’s not a rose at all, but when you finally see a flower, even one that isn’t sweet, where no flower has dared go for months, let us call it a rose.
Robin Richstone 