Our first frost happened a couple of nights ago, drawing a map of hardiness, protection, and resilience across the garden. The hardy perennials, like these asters, didn’t notice, originating as they do in climates that reward ability to cope with winter. Tender annuals, like my basil and tomatoes, withered and keeled over. I had already brought into the house several pots of basil and all the green tomatoes still on the vine, in anticipation of this. These are plants whose ancestors never met with winter weather, and had no need to adapt to it.
Then there are hardy annuals, like petunias. They can resist the kind of winters we had in Southern California, which did sometimes include a light frost in late December. They seem to be familiar with this and will persevere through it, but when the hard, serious frost comes, they succumb. Marigolds and pansies are also in this category. Okay, so far all is neat and clear in the life cycles of my garden plants.
But then we have this scenario from the way back of the garden. Marigolds, check, still abloom as expected. But there’s that cosmos standing tall and happy, while all the other cosmos in the garden is dead. Sort of looks like the marigolds talked them into it. Good story, but the reality is different. There’s a tall black cherry tree just outside the picture, leaning over the garden fence enough to shelter the cosmos from the sky. The same thing that makes this part of the garden too shady for plants like tomatoes, expected to ripen fruit, offers protection from light frost.
So the resilience a plant shows in the face of frost can be inborn, or it can be situational. It’s the job of the gardener to situate the plant where it can have its best outcome. Here’s some milkweed in process of its best outcome, which is not the propagation of Monarch butterflies, but the launching of its frothy seeds into chilly autumn air that carries them into the future.
I was puttering at my garden bench when I noticed a lot of bees whizzing past me. A little inspection revealed that they were coming from – and going to – a hole in the ground, just inches from where I stood. I set a large flower pot right up next to it, not to block them but to block me, from stepping into the nest. I’d seen a ground-bee colony once before, but had never looked up their lifestyles. This time I did: Mining Bees, genus andrena.
The local botanical garden says they’re important pollinators of the Michigan native black cherry tree, carrying 18 times more cherry pollen than other bees. I have several of these trees in my yard, including one that hangs over the deck and makes a total mess for a month while the cherries fall. The cherries are small with a tiny, thin layer of flesh around the pit, so you could boil them up for jelly but you can’t eat them unless you’re a chipmunk. I do like to watch how the chipmunks fight over the cherries though there are enough to feed a whole neighborhood of chipmunks, possibly for the whole winter. So human of them. It briefly occurred to me that if I got rid of the bees, maybe I’d be pestered with fewer cherries. But I find the industrious, focused little bees endearing, so that’s out. They’re also big on pollinating tomatoes – thank you, bees – but my tomato blossoms are definitely too few these days for this much bee traffic. What’s blooming now? I have lots of zinnias,
many marigolds,
some bee-shaped snapdragons. None of them mentioned in the article, and nope, no bees on these flowers.
It was hard to follow the bees in flight. They soared way up high before they traveled on, and I lost them in the sun. But scanning the yard, I thought I could see where they came down again. It wasn’t listed on the Bee Menu, but for heaven’s sake, isn’t this where you’d go if you were a bee – an Autumn Clematis, just bursting with bloom? I didn’t manage to catch them in this photo, but they were there. Busy, like all the best bees.
I have a good lawn for deer and rabbits, full – if only accidentally – of diverse edible weeds. Looking out over it, especially when Charlie has just mowed, the lawn looks smooth and manicured. Appearances frequently deceive. For instance, this photo might look like a nuclear deer family, two fawns, a buck, and a doe. But four other the deer had already gone ahead into the woods before I got my camera out. The buck would have been bringing up the rear as usual, except that the fawns were lollygagging behind. But as soon as I made a tiny sound of satisfaction at getting this photo, their heads snapped up and the fawns leaped after the does, while Mr. Buck stood guard in case I made any moves. I didn’t. I was trying to see whether he was an eight point or a ten point, but he was gone before I could be sure.
My lawn has a lot of white clover in it, which some consider a weed but I do not. In my suburban childhood it was common for lawns to be seeded with half grass and half clover. Clover is sturdy, holding up well to children and pets; clover fixes nitrogen so you don’t need fertilizer; and clover flowers attract bees, which will pollinate your garden plants and fruit trees. Charlie was late mowing this week, because we had two days of Hurricane Beryl’s leftovers drenching Michigan with rain. Amazing that a hurricane came all the way from Africa to crash into Texas and charge up the Mississippi and Ohio River valleys to the normally hurricane-free Michigan. Many were the frantic sump pumps in Ann Arbor, but the sandy soil of my yard was up to the task. When it was over, everything was safe and green, green, green.
Besides the clover, there’s plantain in the lawn and purslane at the margins. Plantain, native to Europe, was called “white man’s footprint” by Native Americans: where the white man set his foot was where you found plantain. It’s not only edible to deer, it’s edible to us. Purslane is, too. My attempts to actually eat these plants have never worked out. Purslane leaves are small and have to be gathered in large quantities, and I found plantain, which grows flat against the ground, hard to clean. I magnanimously leave them for the deer, in spite of which they persist in eating things they really, really shouldn’t. For instance, milkweed. Milkweed is poisonous, but if you are a clueless fawn, well, just look at those big, juicy leaves. I assume it’s the fawns because I assume they don’t grow up if they eat the milkweed.
Deer sometimes also eat my rudbeckia, yarrow, and shasta daisies. Garden catalogs will tell you they shun these plants, but garden catalogs have never met my deer. Every evening or two, I walk through the yard with my trusty spray bottles of animal repellants, switching off now and then so the critters don’t get used to one of them. I almost dread to say so, for fear it will jinx their effectiveness.
The amount of rain in that storm varied a lot from one part of town to the next. I don’t currently have a working rain gauge, but friends and neighbors have measured anywhere from five to seven inches over two days. One curious thing I’ve noticed is more birds using the birdbath after a rainstorm. This seems totally counter-intuitive to me. Didn’t they shower in the rain? Is it easier to bathe when they’re already wet? Or maybe newly-fallen rain is more attractive to them than water that’s been sitting around for a few days. Not being a bird, I will never know.
One of the joys of the spring garden is surprise. Where did these ultra-fluffy, double pink columbine come from? Not only don’t I remember buying them, I don’t remember even knowing they existed. Could they have arrived as seeds embedded in bird droppings? Such an ignoble origin. Could there be a Johnny Columbineseed at large in Ann Arbor, spiriting unusual flowers into unsuspecting gardens under cover of night?
Then over here, how did one tiny patch of forget-me-nots take over the entire flowerbed, even crowding out weeds? A blue haze under the fading spikes of daffodil leaves, it manages to be really in your face despite such tiny petals. It should be called I-dare-you-to-forget-mes.
Moving around to the back yard, a flower pot that once held cosmos has come up with a crop of these little purple flowers, small enough to be violets but somehow I wasn’t convinced. Pansies were in the pot next to it last year. My garden books say four petals up and one down makes it a pansy, two petals up and three down is a violet. Two up, one down, and two sticking out to the side? Panselets?
And then there’s the asparagus patch. I’ve seen it every year since we moved into this house, but it still makes me laugh to see the way it comes up out of the ground, looking for all the world like someone has snuck out to the garden and stood a bunch of asparagus spears upright in the dirt as a practical joke. But no, they’re growing right out of the ground. The second joy of the spring garden: that dirt, water, and sunlight turn into food and beauty, whether the way we expected or not.
Robin Richstone 