All my favorite parts of the year are the transitions, but the one I love best is the shift from summer to fall. It demonstrates that change is good – an eternal spring would produce no harvests. Change ripens the tomatoes and fills out the Baby Boo and Jack Be Little pumpkins.
It’s the time of year when a little red begins seeping into leaves, but clouds of white appear on the autumn clematis, drifts of blue on the asters, and rafts of yellow on the goldenrod. Like any change it looks confused, confusing, maybe even chaotic. This is fodder for my urge to organize things, my favorite part of that being the planning stage. What should I do to make things better for the next growing season? Which tomatoes and pumpkins did best, which flowers overgrew their beds and need relocating? As the flowers that are finished blooming set seeds, which should I let go and which should I clean up?
My reaction to change is, lean into it. My Dad used to say, whatever happened look for the good that can come of it – or the good you can do with it. Ripeness, as Shakespeare says, is all.







